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FERME DU PAS DE L'ILE

Address : 9 chemin du Pas de L'Ile
85230 SAINT-GERVAIS
FRANCE

Contact: FERME DU PAS DE L'ILE

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Presentation of: FERME DU PAS DE L'ILE

This typical Marais Breton Vendéen farm, run by Marc, Xavier, David and Patrick, produces and processes Mulard duck.
A full range of products, including foie gras, confits, magrets, rillettes, terrines and other ready-made dishes, is produced in the traditional way.
Direct sales from the farm.
Opening times
from 01/01/2024 to 31/12/2024
Monday from 09:00 to 12:00
Tuesday from 09:00 to 12:00
Wednesday from 09:00 to 12:00
Thursday from 09:00 to 12:00
Friday from 09:00 to 12:00
Open all year round
Business sector
Agriculture
Type of product
Foie gras
Local produce (shop)
Rillettes
Meat
Poultry / Eggs
Payment methods
Credit card
Cheques and postal orders
Access to the free site
yes
Visit languages
Visit: French
Further information
Pets allowed
Winery sales
Equipped room for the tasting session
Emmanuel Ligner
Emmanuel Ligner
Emmanuel Ligner
Emmanuel Ligner

Other: Dégustations et produits du terroir

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SAUMUR

The oldest distillery in the Loire Valley still in activity. It
was here, in 1834 where the Triple Sec, ‘The Original

from 6.00€Individual price - no discount