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TERRE ET MER - RESTAURANT TRADITIONNEL

Address : 5 a rue Richer
85330 NOIRMOUTIER-EN-L'ILE
FRANCE

Contact: TERRE ET MER - RESTAURANT TRADITIONNEL

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Presentation of: TERRE ET MER - RESTAURANT TRADITIONNEL

Mr and Mrs Guiot offer you a cuisine made with fresh sea and terroir produce. Their experience gained in other regions has earned them recognition in many gastronomic guides… We welcome you and wish you a good time in our establishment.


Specialities : Royal spiny lobster with lemon thyme, roasted in its shell. Shellfish stew with cannelloni, foam of the sea flavoured with Noilly wine. Sea sauerkraut. Roasted rack of lamb, rosemary infused gravy. Orange and Grand Marnier soufflé. Bourbon vanilla roasted pineapple, coconut ice cream.

Budget : Price list: Set menu: €18 minimum – €32 maximum. A la carte menu: from €9 minimum. Slate menu: €14.50 Children’s menu: €11.

Open year round
Off season: closed Wednesdays and Thursday evenings. From March 16 to September 30: closed Thursdays.
Category
Traditional cuisine
Tourist guide ranking
Le petit futé
Payment methods
Credit card
Cheques and postal orders
Holiday vouchers
Capacity
Number of table settings : 40
Number of table settings on the terrace : 10
Services
Catering
Further information
Groups accepted
Pets allowed
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from 11.00€Adult menu (lunch on workdays)