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RESTAURANT LE MOULIN CECILE
After several years spent in Savoie and Provence, Benjamin Blanchet has returned to the Vendée and settled at Moulin Cécile, in Chasnais near Luçon.
Address :
Route des Sables
Lieu-dit Le Moulin
85400 CHASNAIS
FRANCE
Lieu-dit Le Moulin
85400 CHASNAIS
FRANCE
from 28.00€Adult menu (lunch on workdays)
Contact: RESTAURANT LE MOULIN CECILE
For further information, please contact the service provider directly by completing the form below
Presentation of: RESTAURANT LE MOULIN CECILE
Cécile is the first name of Chef Benjamin Blanchet's grandmother, who always encouraged him in this passionate profession. The Chef wanted to pay tribute to her on his return to his native Vendée, where it all began!
Even as a child, he was cooking family meals on Sundays, and his passion has never left him!
After studying cookery, he won his first place at La Mirabelle, in Luçon, where Benoît Hermouet offers "sunny Vendée cuisine".
He then moved on to Savoie and Provence, where his cuisine was enriched by some very special flavours, before returning to the Vendée in 2021.
He took up residence in the former Auberge du Moulin, a 30-year-old institution that had opened at the end of April 1984 when the chef was born!
Come and discover a refined cuisine, prepared with simplicity in a warm setting, where Nicolas will welcome you and guide you on a journey dedicated to your taste buds!
Even as a child, he was cooking family meals on Sundays, and his passion has never left him!
After studying cookery, he won his first place at La Mirabelle, in Luçon, where Benoît Hermouet offers "sunny Vendée cuisine".
He then moved on to Savoie and Provence, where his cuisine was enriched by some very special flavours, before returning to the Vendée in 2021.
He took up residence in the former Auberge du Moulin, a 30-year-old institution that had opened at the end of April 1984 when the chef was born!
Come and discover a refined cuisine, prepared with simplicity in a warm setting, where Nicolas will welcome you and guide you on a journey dedicated to your taste buds!
Opening times
from 02/01/2024 to 31/01/2025
Sunday
from 12:00 to 14:00
Friday
from 12:00 to 14:00
and
from 19:00 to 21:00
Saturday
from 12:00 to 14:00
and
from 19:00 to 21:00
Open all year round
Category
Gourmet cuisine and fine cuisine
Restaurant type
Restaurant
Prices
Adult menu (lunch on workdays) from 28.00€ to 45.00€ (Mini : Entrée/Plat ou Plat/Dessert - Max : Entrée/Plat/Dessert)
Adult evening and weekend menu starting from 66.00€
Children's menu starting from 15.00€ (Jusqu'à 12 ans)
Payment methods
Credit card
Capacity
Number of table settings : 40
Number of table settings on the terrace : 18
Number of rooms : 3
Access map, location
Road (national / local) RD949: 0,5 Km
Sea side L'Aiguillon la Presqu'ile: 22 Km
Spoken language
English
French
Italian
Services
Banquets
Seminars
Terrace
Catering
Further information
Groups accepted from 8 to 40 persons
Pets allowed (Ecuelle d'eau)
