LE BLE NOIR - BRASSERIE/CREPERIE
Contact: LE BLE NOIR - BRASSERIE/CREPERIE
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Presentation of: LE BLE NOIR - BRASSERIE/CREPERIE
Blé Noir offers traditional homemade cuisine: crêpe and galette specialities,
quality grilled meats, ray wing from the L’Herbaudière fish auction market,
along with tasty XXL platters (tuna terrine, mackerel rillettes, sardine fillets,
Specialities : Homemade tuna terrine. Noirmoutier ray wing. Noirmoutier galette cake. Breton Marsh cheese platter.
Budget : Set menu: €16 minimum – €22 maximum. A la carte menu: €12
minimum – €25 maximum. Children’s menu: €9.
Open February 1 to Nov. 30
Closed Wednesdays, except in July and August.