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Cote Ouest

Chef's specialities: Seafood

Address : Route du Tour de France
85100 LES SABLES-D'OLONNE
FRANCE

Contact: Cote Ouest

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Presentation of: Cote Ouest

West coast, seaside cuisine.
Chef Thomas Evanno and his brigade set the course with a cuisine based on fresh, seasonal produce with an eye to the sea.
Pastry chef Olivier Robin and his team take care of the sweet end of the menu. Their desserts, as refined as they are light, will take your taste buds on an incredible journey.
Opening times
from 01/01/2025 to 31/12/2025
Opening days: Ouvert 7J/7.
Category
Seafood
Restaurant type
Restaurant
Prices
A la carte starting from 26.00€
Children's menu from 19.00€ to 25.00€ (-13 ans.)
Payment methods
Credit card
Cheques and postal orders
Holiday vouchers
Capacity
Number of table settings on the terrace : 100
Spoken language
English
French
Services
High chair / Booster seat
Air conditioner
Terrace
Changing table
WiFi
Further information
Groups accepted from 10 to 60 persons
Pets not allowed
Cécile Langlois
Cécile Langlois
Patricia Robineau
Patricia Robineau
Patricia Robineau
Patricia Robineau
Patricia Robineau
Cécile Langlois
Côte Ouest
Côte Ouest

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