Vineyard and gastronomy weekend: a wine and food escapade in the heart of Anjou's vineyards
Let yourself be carried away by a three-day weekend in the heart of the vineyards of Angers, a getaway dedicated to lovers of fine wines and refined gastronomy. It's a true immersion in the local art of living, combining walks among the vines, tastings at prestigious estates, and tasty meals in exceptional settings. Perfect for duos in search of authentic discoveries and shared moments.
You'll love
Trek through the vineyards of the Layon hillsides and taste the wines of Château Soucherie
Discover the Village d'Artistes de Rablay-sur-Layon and the Camifolia garden
Take part in a plant-based cooking workshop and enjoy sophisticated dishes in Michelin-starred restaurants.
Explore the Petite Cité de Caractère of Aubigné-sur-Layon and visit the Château de Brissac
Day 1 : Vineyard immersion and overnight at Château Soucherie in Beaulieu-sur-Layon
Morning: Guided tour of the Layon vineyards
Start your wine and food weekend with a guided tour of the vineyards of the Layon hillsides with Vignes selon Val. Along paths winding between vineyard plots, you'll have the opportunity to discover the specific features and history of the Layon hillsides. Familiarize yourself with growing and winemaking techniques, and end the tour with a wine tasting, in moderation.
Afternoon: Tasting and tour of the Château Soucherie estate
Continue your day with a visit to Château Soucherie, an exceptional winegrowing site in the heart of the Layon Valley. Surrounded by 28 hectares of vines, Château Soucherie offers a magnificent view of the Layon valley and surrounding villages. Discover the secrets behind the making of their renowned wines, and taste them in soothing surroundings.
Evening: Overnight at Château Soucherie
Extend your experience with an overnight stay at Château Soucherie, a place steeped in history and charm, where you can enjoy dinner and a well-deserved rest.
Day 2 : Art, plants and vegetarian cuisine
Morning: Village d'Artistes de Rablay-sur-Layon
Start your second day with a visit to the Village d'Artistes de Rablay-sur-Layon, a site dedicated to contemporary art and crafts. Take a stroll and be seduced by the works of local and international artists.
Afternoon: Camifolia garden and plant-based cooking workshop in Chemillé-en-Anjou
Continue your day with a visit to the Camifolia garden, a green setting in the heart of the Hyrôme valley. A fun and unusual place devoted to medicinal and aromatic plants. It features over 600 species of medicinal, aromatic and dye plants with astonishing properties. Awaken your senses and take part in a plant-based cooking workshop to learn how to sublimate these treasures of nature.
Evening: An overnight stay in the Tirpoil barrels at Montilliers
End your day with an unusual overnight stay in the Tirpoil barrels, an original and comfortable accommodation for a unique experience in the heart of the vineyards. A gentle bubble in an atypical setting, a breath of oxygen in a timeless place.
Visit ideas
Day 3 : Heritage, hiking and castle
Morning: Visit the village of Aubigné-sur-Layon
Start your final day with a visit to Aubigné-sur-Layon, a Petite Cité de Caractère with a remarkable architectural and landscaping heritage, which has been awarded the Villes et Villages Fleuris label. Stroll through its narrow streets and admire its historic buildings: the château, the church of Saint-Denis with its beautiful trompe l'oeil frescoes, and the presbytery with its bouquetier garden.
Afternoon: Hike the Maligne circuit and visit Château de Brissac
Follow up with a hike on the Maligne circuit in Martigné-Briand, a beautiful stroll through the vineyards offering superb panoramas and a view of the local château. Finish your day with a visit to Château de Brissac, the "Giant of the Loire Valley". Home to the Dukes of Brissac, France's tallest château raises its monumental facades from its extensive landscaped grounds. Discover its sumptuously furnished and decorated rooms, and its gardens of rare beauty.