RESTAURANT LET IT BRIE
LES HERBIERS
Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie
from 14.50€Adult menu (lunch on workdays)
Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie
Enjoy an ideal setting, in the heart of the Poupet valley, a 30-hectare site of greenery at the start of numerous hiking trails.
The entire team welcomes you to a design and innovative decor that is both classy and cheerful.
Workman's menu and à la carte dishes. Le Relais offers all-day dining with 3 formulas, including a daily menu.
Restaurant, bar, brasserie, crêpes, ice cream, salades, grills, mussels and fish. Sea food plater on reservation.