"Tous à Table !" by L'Escargot du Maine
Farm restaurant
Located at the heart of the farm, the farm restaurant "Tous à Table!" welcomes around thirty guests throughout the year. The menu features the farm's produce: snails, raspberries and oyster mushrooms. "Tous à Table" is a friendly place that combines local produce with modern culinary delights. After your meal, you're free to explore the farm and buy farm produce.This farmhouse inn welcomes you all year round in an old 19th century farmhouse. Indoors or on the terrace, come and enjoy a quiet meal in a green setting, 25 minutes north of Le Mans.
"Tous à Table" offers a cuisine based on raspberry snails and oyster mushrooms from the farm, combined with local produce.
Single 4-course menu with aperitif: €45
Reservations by telephone only - Service at 12.30 p.m. - Dates shown on website
Contact
Individual price - no discount Prices from 45€
Contact
Practical information
Business sector
Agriculture
Agro-food
Type of product
Breeding
Snails
Location
Spoken language
English
French
Further information
Groups accepted from 15 to 30 persons
Pets not allowed
Winery sales
Equipped room for the tasting session
Rates and payment methods
Prices
Individual price - no discount starting from 45€ (Menu unique en 4 temps avec apéritif)
Payment methods
Credit card
Cheques and postal orders
Contact "Tous à Table !" by L'Escargot du Maine
For further information, please contact the service provider directly by completing the form below
